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East Winds: Recipes, History and Tales from the Hidden Caribbean (Riaz Phillips) food science These recipes have been tested

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These recipes have been tested for accuracy in a home kitchen

Linguine with Lemon-Garlic Scallops

sherry vinegar posset

Aaron Franklin

East Winds: Recipes, History and Tales from the Hidden Caribbean (Riaz Phillips) food science These recipes have been testedEast Winds is full of Riaz's award winning recipes, with food and travel writing interwoven throughout, giving full focus to both the violent and vibrant stories of the indentured Indian and Chinese, Indigenous tribes, and African heritage of Trinidad & Tobago, Guyana, Suriname and beyond. All equally create the kaleidoscope that is Caribbean food today. Ranging from plant based to meat and seafood, Riaz offers up not only delicious dishes but also

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